Fig, Pomegranate, Radicchio, Orange & Feta Salad | The Beauty Chef by Carla Oates

No more boring salads! When you’re on a diet or perhaps you just don’t feel like preparing an entire meal, this dressed up salad is for you. The Fig, Pomegranate, Radicchio, Orange & Feta Salad from The Beauty Chef book…

Tea Please! How to Throw the Perfect Tea Party

Not a certified tea sommelier but want to throw an epic tea party? We got you! Parties are always fun and a tea-themed one is one of our classic faves! Traditionally, these kinds of parties have served as a way…

Death by Chocolate Icebox Cake | Half Baked Harvest by Tieghan Gerard

Chocolate lovers, rejoice! The god of sweets have bestowed upon us another heavenly chocolate recipe, Death by Chocolate Icebox Cake from the book Half Baked Harvest by Tieghan Gerard. Whether you are one with a sweet tooth or not, this…

Sweet Potato and Pecan Tart | The Beauty Chef by Carla Oates

Love baking? Well if you’re in need for a delightfully, warm comfort food, this yummy Sweet Potato and Pecan Tart from Carla Oates’ The Beauty Chef book might just be the one for you. Not only is it rich in…

A Holistic Approach to Staying Happy and Healthy | Advice from The Beauty Chef

‘Beauty begins in the belly’, that’s the philosophy of Carla Oates, author and chef behind The Beauty Chef Cookbook. Carla spreads her advocacy and passion in overall beauty and well-being through her unique recipes of not only delicious, but also…

Mediterranean Cauliflower Pizza | The Beauty Chef by Carla Oates

On a diet but craving for pizza? Fret not! Make the decision to lead a healthier lifestyle by trying this fresh and heart-healthy pizza. Those who says pizzas are junk food definitely haven’t heard of this veggie variant! The Mediterranean…

Soy-Marinated Barbecued Beef | Little Korea by Billy Law

Annyeonghaseyo! If you’re always down for exploring different cultures through their cuisine, you’re in for a treat! This Sunday we’re going to fire up the grill and cook some authentic Korean BBQ, specifically the Soy-Marinated Barbecued Beef recipe from Little…

Blackened Mahimahi Tacos | Half Baked Harvest by Tieghan Gerard

On the lookout for your next specialty recipe? We got you! Whether you need to get dinner on the table for your family tonight or just planning your next get-together with friends, Half Baked Harvest Cookbook: Recipes from my Barn in…

Broccoli, Spinach & Apple Muffins | Green Kitchen at Home by David Frenkiel & Luise Vindahl

It’s muffin time! For this Sunday’s recipe, we’re makin’ and baking some nice and healthy light breakfast which goes perfect with a cup of coffee to start a slow and easy morning. The Broccoli, Spinach & Apple Muffins recipe from…

Watermelon with Halloumi, Pine Nuts, Sumac & Mint Salad | Alimentari by Linda & Paul Jones

Looking for a fresh and sumptuous summer salad combo? This watermelon + halloumi recipe from the Alimentari Cookbook by Linda & Paul Jones is the way to go! This perfect snack or light dinner for a blistering summer night delivers…